In the month of June we ran a #popwithbarleans challenge with our incredible blogger team. Every few months we run a campaign with our bloggers that features our products in recipes. You may have seen #abarleansholiday or #eatcleanwithbarleans. For #popwithbarleans, we teamed up with our friends at Lékué and featured our Butter Flavored Coconut Oil, their BPA-free popcorn poppers and popcorn.
Our Barlean's blogger team hit the ground running and came up with creative and delicious recipes. We took the challenge to the next level this month and made it a competition. Over the weekend, we picked the Top 3 recipes and will award each winner with a $100 VISA gift card. Lékué even enlisted their in-house corporate chef to help narrow down the Top 3 recipes. It was a tough decision, but here all the three winners.
Congrats to our Top 3 winners!
1. Run Wiki turned popcorn into flour and created Popcorn Banana Chocolate Chip Cookies.
You can find the recipe here: http://www.runwiki.org/2017/05/10/popcorn-chocolate-chip-banana-cookies-pre-or-post-run-fuel/
2. Any pepperoni pizza fans out there? If so, you'll love this creative popcorn recipe. Katie's Cucina made Pepperoni Pizza Popcorn and topped it with fresh basil.
You can find the recipe here: http://www.katiescucina.com/2017/05/pepperoni-pizza-popcorn/
3. We've never thought of adding popcorn to ice cream, but Little Family Adventures has convinced us that it's probably a good idea. If you're looking to splurge on something sweet, this is a great option.
You can find the recipe here: http://www.littlefamilyadventure.com/brown-sugar-ice-cream-with-caramel-popcorn/
You can find the other delicious recipes using the #popwithbarleans on social media. Stay tuned for the next Barlean's Blogger Team challenge.